BaeBay | theCOMMONS

Vendors

saladaeng

14.00 pm - 00.00 am

098-828-5609

BaeBay

BaeBay is your spot for fried seafood snacks. Grab a plate of crunchy calamari and crispy squid dusted in signature seasonings like sour cream or nori. You can dip them in homemade sauces like wasabi mayo, too. As a bonus, this mindful eatery uses locally sourced seafood and healthy rice bran oil. Let’s eat!

Other Vendors

The Japanese Highball Bar 1923

The folks behind Suntory whisky are sharing Japan’s highball culture through well-crafted drinks and dishes. The main attractions are authentic Japanese highballs, sharing “Punch Bowl Cocktails,” and a food menu developed by Chef Shinji Hara who specializes in omakase dining. (Psst... It’s worth noting the drink menu was designed by Singapore-based Bar Director & Co-Owner of the popular Jigger & Pony Group, Aki Eguchi.) Highballs and handroll sushi are a great combo! Come meet, eat, and drink.

Scarletta

Scarletta proves that not all pasta is created equal. Their bronze cut pasta is freshly made from imported Italian semolina and local free-range eggs. This special technique creates a porous pasta that soaks in sauce for a heartier bite. Explore the pasta-bilities at Scarletta pasta bar... and save room for seconds!

Do Nua

Spice lovers can get their fix of modern Isaan food at Do Nua.

As Thailand's first traditional Taiwanese dessert shop, QQ draws crowds with refreshing drinks and dessert bowls. The expansive list of desserts ranges from fruit teas made with fresh, local fruits to spoonable bowls of shaved ice or house-made puddings. Toppings like beans, handmade taro and sweet potato mochi and lotus seeds represent the shop's commitment to healthy ingredients.