Mamafu’s family recipes bring something special to the table. Their dumplings, inari pockets, and rice bowls are a nod to their mother’s Chinese and Japanese heritage. Each morsel is meticulously handmade using fresh ingredients and a time-honored approach. These family recipes feel like home. At theCOMMONS Thonglor’s Pop-Up Ground ONLY from January 2025 - April 2025.